Peaches N Cream Frappe

Peaches N Cream Frappe

A fruity, creamy frappe perfect for summer menus

Our Peaches N Cream Frappe combines Simply Vanilla Frappe Powder with Simply Peach Syrup, mango topping sauce, and biscuit crumb for a sweet, indulgent treat. Perfect for cafés, garden centres, restaurants, or home baristas, this visually appealing frappe is fun, fruity, and creamy — ideal for warm-weather specials.

Serve in clear cups with domed lids and straws for the full frappé experience.

 

Ingredients

(Serves 1)

  • 2 tbsp Simply Vanilla Frappe Powder
  • 15ml Simply Peach Syrup
  • 15ml Simply Mango Topping Sauce
  • 1 tsp Simply Biscuit Crumb
  • Ice cubes

Optional:

  • Whipped cream for topping
  • Clear cup with domed lid and straw for presentation

 

Method

  1. Blend the frappe
    In a blender, combine Simply Vanilla Frappe Powder, Simply Peach Syrup, Simply Mango Topping Sauce, and ice. Blend until smooth and frothy.
  2. Prepare the cup
    Sprinkle biscuit crumb at the bottom of your cup or on top for extra texture.
  3. Pour & serve
    Pour the frappe into a clear cup, top with whipped cream if desired, and serve with a straw.

 

Why it works

  • Peach syrup gives sweet, fruity flavour
  • Mango topping sauce adds tropical richness and texture
  • Biscuit crumb creates indulgent crunch and visual appeal
  • Creamy, refreshing, and perfect for summer menus

This combination creates a refreshing, creamy, and visually delightful frappe perfect for customers or home enjoyment.

 

Products used in this recipe

Back to blog